Beetroot and Halloumi Burgers

Beetroot and Halloumi Burgers

4.6 184 ratings

Prep. 35 min

Total 1 h

6 portions

Ingredients

Beetroot Burgers

bread torn in pieces
100 g
tinned chickpeas rinsed, drained (1 x 400 g tin)
240 g
cooked beetroot halved
250 g
garlic clove
1
fresh parsley leaves only
2 sprigs
ground cumin
1 Tbsp
fine sea salt
½ tsp
ground black pepper
2 pinches
medium egg
1

Chilli Jam

red peppers quartered
300 g
fresh red chillies halved, deseeded if desired
3
caster sugar
150 g
cider vinegar
75 g
water
35 g

Assembly

olive oil
1 Tbsp
halloumi cheese sliced (1 cm)
250 g
brioche burger buns
6

Difficulty

easy

Nutrition per 1 portion

Protein 22.3 g

Calories 2597 kJ / 617 kcal

Fat 21.2 g

Carbohydrates 73.5 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Cheat Days 10 Recipes
UK and Ireland

Family Table 65 Recipes
UK and Ireland

Picnics 17 Recipes
UK and Ireland

Sizzling Summer 12 Recipes
UK and Ireland

You might also like...

Show all

Sweet and Sour Tofu with Un-fried Rice

2h 5min

Beetroot and Caramelised Onion Burger

3h 10min

Baby-friendly Butternut and Kidney Bean Quesadillas

45min

Spinach and Butternut Squash Roulade

2h

Mushroom Stroganoff

30min

Cheese Omelette with Spinach and Tomatoes

30min

Persian Dill and Lima Bean Rice with Pomegranate

40min

Lentil and Pumpkin Pot Pies

1h 25min

Quick Vegetable Sauté and Peanut Sauce

30min

Aubergine and Sweet Potato Shakshuka with Garlic Cashew Cream

1h

Tuna and Spring Onion Quiche

2h

Baby-friendly Delicious Coconut Dhal

30min

Show all