Devices & Accessories
Apple and Maple Syrup Bacon Scones
Prep. 20 min
Total 1 h 10 min
12 pieces
Ingredients
-
unsalted butter cold, diced180 g
-
plain flour160 g
-
wholemeal flour160 g
-
baking powder1 Tbsp
-
fine sea salt½ tsp
-
ground cinnamon¼ tsp
-
ground nutmeg⅛ tsp
-
ground cloves⅛ tsp
-
apples peeled, cored, diced (5 mm)120 g
-
maple syrup50 g
-
large eggs2
-
cooked bacon cut in pieces (1 cm)3 slices
-
milk50 g
-
Demerara sugar (optional) for sprinkling
Difficulty
easy
Nutrition per 1 piece
Protein
6.1 g
Calories
1061 kJ /
254 kcal
Fat
14.9 g
Carbohydrates
22.8 g
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UK and Ireland
UK and Ireland
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