Skip to main content Search
Luzerner Lebkuchen

Luzerner Lebkuchen
4.7 182 ratings
Prep. 15 min
Total 55 min
8 Stücke
Sign up for free

Ingredients

  • Butter
    1 EL
  • Vollrahm, gekühlt
    250 g
  • Milch
    150 g
  • Birnendicksaft
    160 g
  • Rohzucker
    150 g
  • Lebkuchengewürz
    1 EL
  • Natron
    1 TL
  • Ruchmehl
    400 g

Difficulty

easy

Nutrition per 1 Stück

Protein 8 g
Calories 1865 kJ / 447 kcal
Fat 14 g
Carbohydrates 69 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Backen mit Thermomix® Sensor 32 Recipes
Switzerland
Eifach. Sälber. Gmacht. 203 Recipes
Switzerland
En Guete, Schwiiz! 95 Recipes
Switzerland

You might also like...

Show all

Scones

4.8(85)

30 min

Erdbeer-Quarkroulade

4.9(253)

1 h 30 min

Waffeln

4.8(164)

20 min

Nussgipfel

4.3(49)

1 h 40 min

Zimtschnecken

5.0(4)

3 h

Apfelkuchen

4.7(4.4K)

1 h

Pavlova-Torte mit gemischten Beeren

4.7(27)

5 h 30 min

Cantuccini-Soufflés mit Kaffeesauce aus dem Nester

5.0(2)

1 h

Herzchen-Waffeln

4.8(3.4K)

20 min

Torta della nonna

4.1(16)

4 h

Schokolinsen-Cookies

4.5(28)

1 h

Lauwarme Schoggi-Küchlein aus dem Nester

4.5(22)

50 min

 Show all