Schinkenaufstrich

Schinkenaufstrich

4.2 200 ratings

Prep. 10 min

Total 10 min

10 Portionen

Ingredients

geräucherter, roher Schinken in Stücken
50 g
gekochter Schinken in Stücken
50 g
Petersilie abgezupft
2 Stängel
Frischkäse
150 g
Pfeffer
¼ TL
Joghurt, 3,5% Fett
50 g

Difficulty

easy

Nutrition per 1 Portion

Protein 4 g

Calories 318 kJ / 76 kcal

Fat 6 g

Fibre 0 g

Carbohydrates 1 g

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Also featured in

THERMOMIX® Magazin 4/2018 43 Recipes
Germany

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