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Hüttenkäse-Curry-Dip

Hüttenkäse-Curry-Dip
3.5 310 ratings
Prep. 5 min
Total 10 min
8 Portionen
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Ingredients

  • Sesam
    30 g
  • Möhren in Stücken
    100 g
  • Knoblauchzehe
    1
  • Hüttenkäse
    200 g
  • Naturjoghurt
    100 g
  • Schnittlauch in feinen Röllchen
    ½ Bund
  • Curry mild, nach Geschmack
    1 - 2 TL
  • Salz
    ¾ TL
  • Pfeffer
    ½ TL

Difficulty

easy

Nutrition per 1 Portion

Protein 4 g
Calories 261 kJ / 62 kcal
Fat 4 g
Fibre 0.9 g
Carbohydrates 3 g

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