Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Chocolate Cake
- 10 large eggs, separated
- 160 g sugar
- 280 g dark chocolate (70% cocoa solids), small pieces or callets
-
140
g hazelnuts
or 140 g almonds - 280 g unsalted butter, soft, plus extra for greasing
Ganache
- 200 g dark chocolate (70% cocoa solids), small pieces or callets
- 180 g whipping cream
- 1 ½ tsp black food colouring
- Nutrition
- per 1 slice
- Calories
- 1900 kJ / 454 kcal
- Protein
- 7 g
- Carbohydrates
- 32 g
- Fat
- 36 g
- Fibre
- 3 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Show all
Yule Log
3 Std.
Berry Christmas Pavlova Wreath
3 Std. 30 Min
Baked White Chocolate Caramel Cheesecake
6 godz. 20 min
Cheesecake Brownies
1 godz. 55 min
Cheesecake (baked)
7h 20min
Sweet Shortcrust Pastry
1 Std. 50 Min
Mincemeat Crumble Cake
1h 15min
Meringue Ghosts
12h 25min
Sponge Cake
1 Std. 50 Min
Gingerbread People
1 Std. 30 Min
Melting Snowman Biscuits
3 Std.
Mince Pies
1h 10min