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Apple shortcake

Apple shortcake
4.5 97 ratings
Prep. 20 min
Total 1 h 50 min
6 portions
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Ingredients

  • water
    500 g
  • Granny Smith apples (approx. 4), peeled, cored and cut into eighths
    500 g
  • unsalted butter plus extra for greasing
    125 g
  • raw sugar
    120 g
  • self-raising flour plus extra for dusting
    120 g
  • plain flour
    120 g
  • egg
    1
  • passionfruit pulp only (optional)
    1
  • grated lemon zest
    1 tsp
  • caster sugar for sprinkling
  • ground cinnamon for sprinkling

Difficulty

easy

Nutrition per 1 portion

Sodium 157.2 mg
Protein 5.8 g
Calories 1843.8 kJ / 439 kcal
Fat 19.3 g
Fibre 3.8 g
Saturated Fat 12 g
Carbohydrates 60 g

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Australia and New Zealand

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