Devices & Accessories
Turmeric fried chicken
Prep. 1 h 10 min
Total 13 h 10 min
6 portions
Ingredients
-
chicken winglets (see Tips)1000 - 1200 g
-
garlic cloves3
-
piece fresh ginger peeled3 cm
-
coconut milk165 g
-
soy sauce2 tsp
-
ground coriander2 tsp
-
dried chilli flakes1 tsp
-
salt2 tsp
-
ground turmeric2 tbsp
-
fresh curry leaves (optional)4 - 5 sprigs
-
mirin80 g
-
Sriracha sauce3 tbsp
-
brown sugar2 tbsp
-
plain flour150 g
-
ground turmeric2 tsp
-
vegetable oil for frying1500 g
Difficulty
easy
Nutrition per 1 portion
Sodium
1087.5 mg
Protein
35.9 g
Calories
3861.3 kJ /
919.4 kcal
Fat
73.3 g
Fibre
2.3 g
Saturated Fat
17.7 g
Carbohydrates
31.3 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Show allClassic Flammkuchen
1 h
Grab 'n' go muesli bites (Diabetes)
25 min
Prawn toast with Sriracha® and sesame mayonnaise
1 h
Cheeseburger Meatball and potato wedge traybake
1 h
Sundried tomato hommus with crackers
1 h 15 min
Waffle cones
35 min
Keftethes (Greek meatballs)
40 min
Thai chicken balls with sweet chilli dipping sauce
1 h
Herb and garlic dip
5 min
Prawn dumplings (xia jiao)
1 h 15 min
Cauliflower and ricotta pizza bases with blue cheese, pear and prosciutto
1 h 50 min
Savoury herb baked ricotta
2 h 40 min