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Turmeric fried chicken

Turmeric fried chicken
4.6 58 ratings
Prep. 1 h 10 min
Total 13 h 10 min
6 portions
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Ingredients

  • chicken winglets (see Tips)
    1000 - 1200 g
  • garlic cloves
    3
  • piece fresh ginger peeled
    3 cm
  • coconut milk
    165 g
  • soy sauce
    2 tsp
  • ground coriander
    2 tsp
  • dried chilli flakes
    1 tsp
  • salt
    2 tsp
  • ground turmeric
    2 tbsp
  • fresh curry leaves (optional)
    4 - 5 sprigs
  • mirin
    80 g
  • Sriracha sauce
    3 tbsp
  • brown sugar
    2 tbsp
  • plain flour
    150 g
  • ground turmeric
    2 tsp
  • vegetable oil for frying
    1500 g

Difficulty

easy

Nutrition per 1 portion

Sodium 1087.5 mg
Protein 35.9 g
Calories 3861.3 kJ / 919.4 kcal
Fat 73.3 g
Fibre 2.3 g
Saturated Fat 17.7 g
Carbohydrates 31.3 g

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