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Ingredients
- burro q.b.
- 200 g di pistacchi di Bronte, al naturale e sgusciati
- 4 uova, a temperatura ambiente
- 300 g di zucchero
- 250 g di mascarpone
- 200 g di farina tipo 00
- 1 bustina di lievito in polvere per dolci (16 g)
- Nutrition
- per 1 fetta
- Calories
- 1234 kJ / 295 kcal
- Protein
- 6.7 g
- Carbohydrates
- 30.3 g
- Fat
- 16.3 g
- Fibre
- 1.6 g
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