Kiwifruit jam

Name: Kiwifruit jam
Prep time: 5 min
Cook time: 4 h 35 min
Total time: 4 h 35 min
Yield: 900 g
Ingredients: 2 - 3 kiwifruit; 1 apple; 500 g jam sugar; 20 g freshly squeezed lemon juice

4.8 18 ratings

Prep. 5 min

Total 4 h 35 min

900 g

Ingredients

kiwifruit peeled and cut into quarters (see Tips)
2 - 3
apple unpeeled, cored and cut into quarters (see Tips)
1
jam sugar 1:1 (see Tips)
500 g
freshly squeezed lemon juice (approx. ½ lemon)
20 g

Difficulty

easy

Nutrition per 900 g

Sodium 12.2 mg

Protein 2.5 g

Calories 8908.8 kJ / 2129.3 kcal

Fat 2.8 g

Fibre 9.6 g

Saturated Fat 0 g

Carbohydrates 549.9 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Also featured in

Kiwi creations from New Zealand 16 Recipes
Australia and New Zealand

You might also like...

Show all

Chocolate sauce

4.5(25)

20 min

Coppa del nonno

5.0(11)

5 min

Plum and cherry paste

4.2(14)

5 h 15 min

Caramel vanilla bourbon sauce

4.7(19)

40 min

Brandy cream

4.9(21)

15 min

Brandy butter

4.3(6)

10 min

Star anise and cinnamon syrup

4.6(16)

45 min

Milo® mousse

4.7(148)

1 h 5 min

Blueberry jam

4.8(27)

35 min

Dark chocolate frosting

3.6(38)

10 min

Strawberry and thyme butter

5.0(4)

10 min

New York-style cheesecake with strawberry sauce

4.9(156)

26 h 10 min

Show all