Risotto for One

Risotto for One

3.4 43 ratings

Prep. 5 min

Total 35 min

1 portion

Ingredients

Parmesan cheese cut in pieces (2 cm)
20 g
shallot halved
1
garlic clove
1
olive oil
20 g
risotto rice
80 g
white wine
40 g
chicken stock hot
220 g
220 g liquid vegetable stock, hot
unsalted butter
5 g
fine sea salt to taste
ground black pepper to taste

Difficulty

easy

Nutrition per 1 portion

Protein 13 g

Calories 2745 kJ / 655 kcal

Fat 35 g

Fibre 2.2 g

Carbohydrates 64 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Dinner For One 11 Recipes
UK and Ireland

You might also like...

Show all

Beetroot Falafel with Tomato Pomegranate Salad

12 h 45 min

BBQ Pulled Jackfruit Tacos with Avocado Crema and Slaw

40 min

Mixed Grain Pilaf with Beetroot

30 min

Sweet and Sticky Red Cabbage and Sweet Potato Salad

40 min

Sweet Potato and Butter Bean Falafel Flatbreads with Broad Bean Houmous

50 min

Big Mac Style Wraps

40 min

Moussaka Wraps

50 min

Spaghetti with Garlic, Olive Oil and Tomatoes

40 min

Menu: Spaghetti with Hazelnut Sauce and Ham Wraps with Vegetables

1 h

Austrian Baked Rice Casserole with Apples

1 h 45 min

Caprese Omelette

30 min

Vegetarian Spiralized Fideuá

30 min

Show all