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Ingredients
Füllung
- 40 g Butter in Stücken, und etwas mehr zum Einfetten
- 70 g Mandeln
- 1 Zitrone unbehandelt, 2 TL Schale fein abgerieben, Saft ausgepresst
- 50 g Zucker
- 500 g Äpfel geviertelt
Teig und Fertigstellung
- 3 Eier
- 150 g Butter in Stücken
- 100 g Zucker
- 1 TL Vanillezucker, selbst gemacht
- 50 g Dinkelmehl
- 1 TL Backpulver
- 130 g zarte Haferflocken
- 1 Prise Salz
- Nutrition
- per 12 Stücke
- Calories
- 3727 kcal / 15603 kJ
- Protein
- 58 g
- Fat
- 234 g
- Carbohydrates
- 330 g
- Fibre
- 36.3 g
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