Devices & Accessories
Anis-Birnen aus dem Varoma
Prep. 10 min
Total 35 min
4 Portionen
Ingredients
-
Milch120 g
-
Sahne120 g
-
Honig15 g
-
Vanillezucker, selbst gemacht1 EL
-
Zartbitter-Schokolade in Stücken100 g
-
Birnen4
-
Zitronensaft20 g
-
Sternanis8
-
Wasser700 g
-
Eiscreme mit Vanillegeschmack4 Kugeln
Difficulty
easy
Nutrition per 1 Portion
Protein
5 g
Calories
1810 kJ /
433 kcal
Fat
21 g
Carbohydrates
50 g
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ESSEN & TRINKEN 5/2017
45 Recipes
Germany
Germany
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