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Ingredients
Farinha de arroz
-
600
g arroz agulha
or 600 g arroz basmati
Farinha de soja
- 600 g feijão de soja
Pão
- 400 g água
- 10 g fermento de padeiro fresco s/ glúten
- 15 g psyllium husk
- 50 g farinha de milho
- 1 c. chá de sal
- Nutrition
- per 100 g
- Calories
- 2055.9 kJ / 491.4 kcal
- Protein
- 17.7 g
- Carbohydrates
- 92.8 g
- Fat
- 5.5 g
- Saturated Fat
- 0.9 g
- Fibre
- 8.5 g
- Sodium
- 380.3 mg
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