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Shortcrust Pastry
4.6 46 ratings
Prep. 5 min
Total 5 min
275 g
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Ingredients

  • plain flour
    150 g
  • butter, unsalted cut in pieces
    75 g
  • salt
    ½ tsp
  • water
    50 g

Difficulty

easy

Nutrition per 275 g

Protein 16 g
Calories 4511 kJ / 1078 kcal
Fat 64 g
Fibre 4.1 g
Carbohydrates 109 g

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Also featured in

The Basic Cookbook 2018 174 Recipes
UK and Ireland

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