Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 150 g water
- 90 g olive oil
- 50 g honey
- 3 tsp dried yeast
- 270 g wholemeal flour
- 250 g white flour, plus extra for dusting
- 3 eggs
- 1 ½ tsp salt
- 3 tsp za'atar, plus extra for sprinkling
- 60 g green olives, pitted, coarsley chopped (approx. 20 olives)
- 1 tbsp water
- Nutrition
- per 1 slice
- Calories
- 481 kJ / 115 kcal
- Protein
- 3.1 g
- Carbohydrates
- 11.8 g
- Fat
- 6.1 g
Alternative recipes
Show allPortuguese Bread (Pão de água)
3sa 45 dk
Farmhouse White Sandwich Bread
1 Std. 30 Min
Vegemite® and cheese scrolls
1 Std. 35 Min
Sweet Breakfast Bread
1 Std. 30 Min
Pretzel Bread
2 Std.
Glazed Lemon Muffins
1u.
Tangzhong Milk Bread
2h 35 min
Pull-Apart Dinner Rolls
2h 15 min
Bagels
1 Std. 20 Min
Vetkoek (fet-cook)
1 Std. 35 Min
Mick's ciabatta rolls
21h 20min
Spelt Bread
1h 45 min