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Ingredients
- 120 g water
- 100 g aardbeien
- 100 g room, min. 30% vet
- 3 gelatineblaadjes (ong. 6 g), geweekt en uitgeknepen
- 200 g roomkaas
- 40 g suiker
- Nutrition
- per 1 portie
- Calories
- 830 kJ / 199 kcal
- Protein
- 8.6 g
- Carbohydrates
- 6.7 g
- Fat
- 15.1 g
- Fibre
- 0 g
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