Pudding met aardbei en peer
TM31 TM5 TM6

Pudding met aardbei en peer

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Ingredients

  • 20 g gelatineblaadjes (ong. 10 blaadjes)
  • 75 g water
  • 75 - 80 g citroensap (ong. 2 citroenen)
  • 1000 g peren, gepeld, in stukken
  • 6 el suiker
  • 750 g aardbeien, in schijfjes

Nutrition
per 1 portie
Calories
212 kJ / 51 kcal
Protein
1 g
Carbohydrates
11 g
Fat
0.3 g
Fibre
3 g

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