Devices & Accessories
Quinoa Patties
Prep. 15 min
Total 1 h
8 portions
Ingredients
-
water35 oz
-
quinoa3 ½ oz
-
parsley leaves and tender stems only½ oz
-
olive oil plus 4 tsp to fry1 oz
-
canned garbanzo beans rinsed and drained (approx. 1 can)15 oz
-
fresh portobello mushrooms sliced (approx. ½ in.)6 oz
-
yellow onion quartered4 oz
-
red bell pepper cut into pieces2 oz
-
carrot cut into pieces2 oz
-
celery1 oz
-
garlic cloves3
-
panko2 oz
-
fine sea salt½ tsp
-
ground black pepper½ tsp
-
large egg1
Difficulty
easy
Nutrition per 1 portion
Protein
7 g
Calories
824 kJ /
197 kcal
Fat
6 g
Fibre
5 g
Carbohydrates
29 g
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Everyday Cookbook
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United States
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