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Ingredients
Dumplings
- 120 g full cream milk
- 30 g sugar
- 20 g unsalted butter, plus extra for greasing
- 20 g fresh yeast, crumbled
- 280 g plain flour
- ¼ tsp salt
- 1 egg
- 16 pieces chocolate (approx. 100 g)
- 500 g water
Cherry sauce
- 600 g pitted cherries, fresh or thawed
- 10 - 15 g cornflour
- 30 - 40 g sugar, to taste
- Nutrition
- per 1 portion
- Calories
- 663 kJ / 158 kcal
- Protein
- 4 g
- Carbohydrates
- 26 g
- Fat
- 4 g
- Fibre
- 1.2 g
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