Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 250 g Schlagobers
- 250 g Milch
- 1 Vanilleschote, Mark ausgekratzt
- ½ Bio-Orange, Schale abgerieben
- 40 g Grieß (z.B. Nockerlgrieß)
- 1 Msp. Salz
- 120 g Zucker
- 2 Gelatineblätter
- 600 g Quitten
- 1 TL Maisstärke
- 200 g Apfelsaft
- 200 g Weißwein
- 1 Bio-Zitrone, Schale abgerieben, Saft ausgepresst
- 2 Nelken
- 1 Zimtstange, halbiert
- Nutrition
- per 1 Portion
- Calories
- 2309 kJ / 552 kcal
- Protein
- 6 g
- Carbohydrates
- 64 g
- Fat
- 26 g
- Fibre
- 10 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Show all
Schokoladenmousse
3 Std. 20 Min
Orangen-Schokomousse
8h 15min
Tiramisu
5 Std. 20 Min
Vanillekipferl-Tiramisu im Glas
4h
Panna Cotta
3h 40min
Joghurtbombe
12 godz. 15 min
Cheesecakes im Glas
4h
Bratapfeltiramisu mit Manner Löffelbiskuit
2 godz. 20 min
Schwarzwälder-Dessert im Glas
1h 15min
Spekulatius-Zimt-Dessert
20min
Lebkuchenparfait
8h 15min
Vanilleeis
12h