Rauchige Whiskysauce

Rauchige Whiskysauce

4.7 437 ratings

Prep. 10 min

Total 20 min

2 Flaschen

Ingredients

schwarze Pfefferkörner
1 ½ TL
Knoblauchzehen
3
Zwiebeln halbiert
2
Öl
15 g
Rohrzucker
100 g
Whisky
200 g
Wasser
70 g
Rauchsalz
1 TL
Tomatenmark
50 g
Worcester-Sauce
40 g
Balsamico, dunkel
30 g
Paprika de la Vera
½ - 1 TL

Difficulty

easy

Nutrition per 1 Flasche

Protein 2 g

Calories 2455 kJ / 586 kcal

Fat 8 g

Fibre 2.4 g

Carbohydrates 62 g

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