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Orangen-Ingwer-Ketchup

Orangen-Ingwer-Ketchup
4.4 46 ratings
Prep. 10 min
Total 30 min
1 Flasche
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Ingredients

  • Ingwer, frisch geschält, in dünnen Scheiben
    30 g
  • Knoblauchzehe
    1
  • Zwiebel halbiert
    1
  • Orange unbehandelt, Schale abgerieben, Saft ausgepresst
    1
  • Apfelessig
    70 g
  • Zucker
    75 g
  • Wasser
    130 g
  • Sojasauce
    20 g
  • Tomatenmark
    130 g
  • Salz
  • Paprika rosenscharf

Difficulty

easy

Nutrition per 1 Flasche

Protein 6 g
Calories 1798 kJ / 429 kcal
Fat 1 g
Fibre 4.9 g
Carbohydrates 94 g

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