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Ingredients
- 4 - 6 Stängel Dill abgezupft
- 20 g Ingwer, frisch in dünnen Scheiben
- 2 Zwiebeln halbiert
- 500 g Salatgurke in Stücken
- 1 TL Kurkuma, gemahlen
- 10 g Senfkörner
- 3 TL Salz
- 150 g Apfelessig
- 20 g Speisestärke
- 100 g Zucker
- Nutrition
- per 1 Glas
- Calories
- 196 kcal / 821 kJ
- Protein
- 2 g
- Fat
- 0 g
- Carbohydrates
- 45 g
- Fibre
- 1.6 g
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