Devices & Accessories
Spiced Red Wine Pears
Prep. 15 min
Total 45 min
6 portions
Ingredients
Spiced Pears
-
red wine400 g
-
water200 g
-
rapadura sugar200 g
-
cinnamon sticks2
-
cloves whole3
-
orange zest and juice1
-
ground ginger¼ tsp
-
ground cardamom¼ tsp
-
pears (approx. 4 -6) peeled, core removed and quartered900 - 1000 g
Banana Ice Cream
-
macadamia nuts80 g
-
banana cut in pieces (3 cm) and frozen450 g
-
vanilla bean paste½ tsp
Difficulty
medium
Nutrition per 1 portion
Protein
2 g
Calories
1483 kJ /
353 kcal
Fat
10 g
Fibre
3 g
Carbohydrates
62 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Sugar Free
10 Recipes
UK and Ireland
UK and Ireland
You might also like...
Show allMango and Ginger Frozen Yoghurt
12 h 5 min
Vegan Apple and Nut Crumble with Rum Raisins
9 h
Mango Chia Pudding
4 h 10 min
Lemon Tiramisu
6 h 25 min
Polish Doughnuts (Pączki)
1 h 20 min
Malva Pudding
55 min
Individual Vanilla Cakes with Raspberry Jam Topping
1 h
Pear, Rhubarb and Red Fruit Crumble Tart
1 h 30 min
Pear Crumble with Coconut and Hazelnuts
50 min
Strawberry and Amaretti Cheesecake
3 h 35 min
Stewed Rhubarb with Orange
10 min
Chocolate Lava Cake with Mocha Ice Cream
8 h 30 min