Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Cake
- olive oil, for greasing
- 200 g almonds
- 2 raw beetroots (approx. 350 g), peeled and cut into pieces (3 cm); plus extra peeled and spiralized for decorating
- 1 carrot (approx. 135 g), cut into pieces
- 120 g shredded coconut
- 1 orange, zest only, no white pith (optional)
- 2 tbsp psyllium husk
- 15 pitted dates (approx. 80 g)
- 140 g pure maple syrup
- 80 g raw cacao powder
- 30 g chia seeds
- 30 g flaxseeds (linseeds)
- 1 tsp vanilla bean paste
- ¼ tsp salt
Chocolate icing
- 250 g raw cacao butter
- 125 g cashews
- 40 g chia seeds
- 220 g pure maple syrup
- 110 g water
- 60 g raw cacao powder
- ¼ tsp salt
- Nutrition
- per 1 portion
- Calories
- 1499.2 kJ / 357 kcal
- Protein
- 6.5 g
- Carbohydrates
- 22.1 g
- Fat
- 27.3 g
- Saturated Fat
- 12.6 g
- Fibre
- 7.7 g
- Sodium
- 77.2 mg
In Collections
Alternative recipes
Show allFig and walnut ice cream
8 godz. 40 min
Chai masala tea
15 Min
Lolly cake
4h 5min
Mini apple crumble cakes
1 Std. 15 Min
Custard (TM6 - 6-8 portions)
15 Min
Blueberry frozen yoghurt cheesecake
14h 55min
Easy marshmallows
4 Std. 25 Min
Salted Chocolate Caramel Fudge
2h 40min
Roasted peach ice-cream
25 Std. 20 Min
Custard
10 Min
Salame di cioccolato (chocolate salami)
3u. 10min
Pfeffernüsse (German spice biscuits)
2h 40min