Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 500 g d'eau
- 1 cube de bouillon de bœuf
- 200 g de crème fraîche épaisse, 30% m.g. min.
- 1 c. à café de jus de citron
- 50 g de farine de blé
- 1 pincée de sel, à ajuster en fonction des goûts
- 1 pincée de poivre moulu, à ajuster en fonction des goûts
- 60 g de câpres en saumure, égouttées
- Nutrition
- per 100 g
- Calories
- 406.8 kJ / 97.7 kcal
- Protein
- 1.6 g
- Carbohydrates
- 5 g
- Fat
- 7.8 g
- Fibre
- 0.5 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Show all
Pesto au basilic XXL
15min
Sauce aurore
15min
Sauce tomate épicée
25 Min
Sauce bolognaise aux lentilles
55 Min
Sauce tomate
55 Min
Houmous haricots blancs et avocat
10min
Sauce citronnée à la menthe
10min
Sauce au fromage
20 Min
Sauce au tahin
5 Min
Sauce chimichurri
5 Min
Tartinade poivron-pomme
25 Min
L'incontournable sauce bolognaise
50 Min