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Ingredients
- 20 g hazelnuts, toasted, plus extra ground for sprinkling
- 20 g blanched almonds, toasted
- 20 g unsalted butter, plus extra for greasing
- 30 g plain flour
- 15 g brown sugar
- 45 g milk
- 1 medium egg
- ½ orange, zest and 10 g juice
- 20 g chocolate (2 squares from a bar)
- crème fraîche, for serving
- Nutrition
- per 1 portion
- Calories
- 1727.5 kJ / 413 kcal
- Protein
- 11 g
- Carbohydrates
- 31 g
- Fat
- 27 g
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