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Banana sorbet

Banana sorbet
3.5 39 ratings
Prep. 5 min
Total 5 min
6 portions
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Ingredients

  • lemon zested, no white pith and juiced
    1
  • raw sugar
    40 g
  • whole cloves
    ¼ tsp
  • ripe bananas (approx. 320 g), cut into slices and frozen (see Tips)
    3
  • ice cubes
    260 g

Difficulty

easy

Nutrition per 1 portions

Sodium 2.3 mg
Protein 0.8 g
Calories 328.8 kJ / 78.2 kcal
Fat 0.3 g
Fibre 1.4 g
Saturated Fat 0 g
Carbohydrates 17.9 g

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Also featured in

Flavours of India 98 Recipes
Australia and New Zealand

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