Devices & Accessories
Cap and headphones
Prep. 1 h 30 min
Total 3 h 45 min
12 portions
Ingredients
Basic chocolate cake
-
unsalted butter cut into pieces and softened310 g
-
caster sugar280 g
-
eggs room temperature6
-
self-raising flour80 g
-
plain flour185 g
-
Dutch cocoa powder40 g
-
natural vanilla extract1 tsp
-
full cream milk2 tbsp
Buttercream icing
-
icing sugar (see Tips)250 g
-
unsalted butter cut into pieces and softened120 g
-
boiling water2 tsp
-
natural vanilla extract½ tsp
Fondant
-
water40 g
-
gelatine powder3 tsp
-
glucose syrup100 g
-
glycerine (see Tips)15 g
-
icing sugar plus extra sifted for dusting and kneading (see Tips)620 g
-
natural food colouring of choice (see Tips)
Difficulty
medium
Nutrition per 1 portion
Sodium
156.6 mg
Protein
6 g
Calories
2902.9 kJ /
691.2 kcal
Fat
18.4 g
Fibre
2.2 g
Saturated Fat
11.7 g
Carbohydrates
125.8 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Hip Hip... Hooray!
85 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Show allTraditional Apple pie
1 h 30 min
Zucchini banana loaf
1 h 45 min
Ham and cheese cruffins
3 h
Pear and peach crumble
50 min
Gluten free lamingtons
1 h 30 min
Mini carrot and almond cakes
1 h 25 min
ABC muffins
40 min
Wheat, nut and dairy free muesli slice
1 h 45 min
Chocolate chip muffins
40 min
Baked honey cheesecake
4 h 20 min
Spice cake with caramel pecan glaze
45 min
Chocolate Basque cheesecake
2 h