Devices & Accessories
Salmon with Broccoli, Couscous and Honey Mustard Sauce
Prep. 15 min
Total 1 h
2 portions
Ingredients
-
oil20 g
-
ground turmeric1 tsp
-
sweet paprika1 tsp
-
fine sea salt1 ½ tsp
-
ground black pepper½ tsp
-
water600 g
-
fresh salmon fillets, skinless (approx. 250 g)2
-
broccoli florets200 g
-
couscous80 g
-
shallot halved1
-
honey1 ½ tsp
-
mustard1 ½ tsp
-
cornflour1 tsp
Difficulty
easy
Nutrition per 1 portion
Protein
34 g
Calories
2243 kJ /
536 kcal
Fat
25 g
Fibre
6.3 g
Carbohydrates
39 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
2017 CALENDAR
12 Recipes
UK and Ireland
UK and Ireland
You might also like...
Show allMarinated White Fish Fillets with Chermoula Sauce and Couscous Salad
1 Std. 20 Min
Cuban-spiced Salmon with Tomato Avocado Salsa
30 Min
Blackened Salmon with Bean and Corn Salsa
20 Min
Cod and Spinach Soup
40 Min
Polenta with Prawns, Chorizo and Spinach
25 Min
Calamares a la Americana
50 Min
Seafood Soup
30 Min
Coconut Bao with Prawns
1 Std. 40 Min
Menu: Tuna on Tomato Sauce with Rice; Peaches and Cream Dessert
45 Min
Baked Turmeric Fish and Tomato Salsa
30 Min
Salmon with Grapefruit Quinoa
50 Min
Salmon and Mushroom Rice
1 Std.