Lupini Cheese

Lupini Cheese

3.2 5 ratings

Prep. 10 min

Total 2 h 45 min

600 g

Ingredients

lupini beans, cooked
250 g
olive oil plus extra for greasing
30 g
freshly squeezed lemon juice
20 g
dried instant yeast
20 g
fine sea salt
1 tsp
garlic powder
1 tsp
ground nutmeg
1 pinch
water
360 g
agar-agar
15 g
cornflour
30 g

Difficulty

easy

Nutrition per 100 g

Protein 7 g

Calories 482 kJ / 115 kcal

Fat 6 g

Carbohydrates 7 g

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Also featured in

The Modern Vegetarian 60 Recipes
UK and Ireland

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