Chicken with egg and almond sauce

Chicken with egg and almond sauce

4.0 4 ratings

Prep. 10 min

Total 45 min

6 portions

Ingredients

almonds toasted
100 g
eggs hard-boiled
2
extra virgin olive oil
100 g
onions cut into pieces
300 g
garlic cloves
3
chicken thighs, skin on, with bones
1200 g
white wine
200 g
water
50 g
saffron threads
1 pinch
salt
1 tsp
bay leaves, dried
2
pepper, ground
1 pinch

Difficulty

easy

Nutrition per 1 portion

Protein 50.62 g

Calories 2312 kJ / 553 kcal

Fat 35.92 g

Carbohydrates 5.17 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Mediterranean Cuisine 67 Recipes
Switzerland

You might also like...

Show all

Cottage pie

Cottage pie

1 h 15 min

Shredded chicken in tomato sauce (tinga de pollo)

Shredded chicken in tomato sauce (tinga de pollo)

30 min

Chicken skewers with peanut satay sauce

Chicken skewers with peanut satay sauce

2 h

Chicken chorizo and chickpea stew

Chicken chorizo and chickpea stew

40 min

Meatballs with tomato sauce

Meatballs with tomato sauce

No ratings

Duck breasts with orange ginger sauce, mashed potatoes and green beans

Duck breasts with orange ginger sauce, mashed potatoes and green beans

1 h 10 min

Five-spice duck with mushrooms, Asian vegetables and rice

Five-spice duck with mushrooms, Asian vegetables and rice

1 h 5 min

Chicken and warm potato salad

Chicken and warm potato salad

55 min

Honey lime chicken supremes with Mango chutney

Honey lime chicken supremes with Mango chutney

1 h 15 min

Chicken and pepper souvlaki with rice

Chicken and pepper souvlaki with rice

1 h 5 min

Caribbean stew and Steamed rice cups

Caribbean stew and Steamed rice cups

9 h 15 min

Korean barbecue pork with rice salad

Korean barbecue pork with rice salad

40 min

Show all