Sautéed onions and garlic

Name: Sautéed onions and garlic
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 1 Complete Recipe
Ingredients: 50 g extra virgin olive oil; 150 g onion; 1 garlic clove

5.0 2 ratings

Prep. 10 min

Total 10 min

1 Complete Recipe

Ingredients

extra virgin olive oil
50 g
onion cut in half
150 g
garlic clove
1

Difficulty

easy

Nutrition per 1 Complete Recipe

Protein 2.1 g

Calories 2111 kJ / 505 kcal

Fat 50 g

Fibre 0 g

Carbohydrates 11.7 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Also featured in

Mediterranean Cuisine 67 Recipes
Switzerland

You might also like...

Show all

Steamed rhubarb (300-450 g)

5.0(1)

20 min

Chocolate icing (ganache)

3.5(4)

20 min

Meat stock paste

3.3(3)

45 min

Choux pastry

4.6(9)

2 h

Shortcrust pastry

4.4(10)

5 min

Pizza dough

4.7(57)

1 h

Plain yoghurt in Varoma

4.4(14)

12 h

Basic bread dough

4.3(53)

5 min

Flour from cereal grains or pulses

5.0(1)

5 min

Crushed ice

4.9(10)

5 min

Breadcrumbs

3.9(12)

5 min

Minced raw meat

4.4(14)

35 min

Show all