Tomato and bacon spaghetti
TM31 TM5 TM6

Tomato and bacon spaghetti

4.2 (26 ratings)

Ingredients

  • 150 g onions, cut into quarters (1 onion)
  • 2 garlic cloves
  • 30 g olive oil
  • 200 - 300 g bacon cubes (5 mm)
  • 20 g tomato purée
  • 400 g chopped tomatoes, canned
  • 500 - 600 g water
  • 1 tsp smoked paprika powder
  • 1 tsp fine salt
  • ½ tsp freshly ground black pepper
  • 350 g spaghetti, medium thick
  • 2 - 3 tbsp Parmesan cheese, shaved, to garnish

Nutrition
per 1 portion
Calories
1247 kJ / 298 kcal
Protein
13.6 g
Carbohydrates
26.7 g
Fat
15.2 g

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