Chilaquiles rojos

Chilaquiles rojos

4.8 1.3K ratings
Prep. 10 min
Total 25 min
8 porciones

Ingredients

  • de queso cotija
    130 g
  • diente de ajo pelado
    1
  • de cebolla
    60 g
  • de jitomate cortado en cuartos
    600 g
  • de tomate verde cortado en cuartos
    225 g
  • de cilantro
    15 g
  • de chile serrano chicos y sin rabo
    2
  • de aceite
    25 g
  • de sal fina
    2 cditas
  • de totopos de maíz fritos o tostados
    800 g
  • de crema ácida
    200 g
  • aguacates
    2

Nutrition per 1 porción

Calories 747.4 kcal / 3127.2 kJ
Protein 12.8 g
Fat 43.5 g
Carbohydrates 80 g
Fibre 10.8 g
Saturated Fat 9.9 g
Sodium 1140.6 mg

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