Erdbeer-Avocado-Salsa

Erdbeer-Avocado-Salsa

3.8 11 ratings

Prep. 15 min

Total 20 min

6 Portionen

Ingredients

Minze abgezupft
3 Stängel
Zwiebel klein, halbiert
1
Knoblauchzehe
1
frische Chili halbiert, entkernt
1
Salatgurke geschält, entkernt (ca. 200 g), in Stücken
1
Erdbeeren
200 g
Avocado klein (Fruchfleisch ca. 180 g), halbiert
1
Olivenöl
25 g
Limettensaft
15 g
Agavendicksaft
10 g
Salz
¾ TL
Pfeffer
¼ TL

Difficulty

easy

Nutrition per 1 Portion

Protein 1 g

Calories 553 kJ / 132 kcal

Fat 12 g

Fibre 2.9 g

Carbohydrates 4 g

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Also featured in

THERMOMIX® Magazin 2/2019 44 Recipes
Germany

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