
Devices & Accessories
Paprikasauce
Prep. 15 min
Total 40 min
4 Portionen
Ingredients
-
rote Paprika (500 g), entkernt, halbiert3
-
Parmesan in Stücken40 g
-
Pistazien, ungesalzen, geschält, enthäutet30 g
-
rote Chilischote, frisch entkernt, in Stücken1
-
Zitronensaft15 - 20 g
-
Olivenöl40 g
-
Zucker1 Prise
-
Salz1 TL
-
Pfeffer¼ TL
-
Paprika rosenscharf½ TL
Nutrition per 1 Portion
Calories
220 kcal /
920 kJ
Protein
6 g
Fat
18 g
Carbohydrates
9 g
Fibre
5.1 g
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Vegetarisch geniessen
41 Recipes
Germany
Germany