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Cheddar-Dip

Cheddar-Dip
3.3 388 ratings
Prep. 5 min
Total 15 min
1 Gesamtrezept
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Ingredients

  • Cheddar in Stücken
    300 g
  • Butter
    25 g
  • Mehl
    15 g
  • Milch
    200 g
  • Pfeffer
    1 TL
  • Jalapeño Chili abgetropft, in dünnen Scheiben
    10 - 20 g

Difficulty

easy

Nutrition per 1 Gesamtrezept

Protein 86 g
Calories 6625 kJ / 1585 kcal
Fat 129 g
Fibre 0.5 g
Carbohydrates 20 g

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