Chileatole

Chileatole

4.2 12 ratings

Prep. 5 min

Total 55 min

4 porción

Ingredients

900 g de agua
320 g de granos de elote fresco
2 chiles poblanos sin semillas, ni venas y en trozos
10 g epazote
2 ¼ cdita de sal
50 g de harina de maíz

Difficulty

easy

Nutrition per 1 porción

Protein 6 g

Calories 869 kJ / 207 kcal

Fat 1 g

Fibre 8 g

Carbohydrates 6 g

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Also featured in

COCINA DEL DIARIO 10 Recipes
Mexico

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