Crema vegana de acelgas

Crema vegana de acelgas

4.5 15 ratings

Prep. 5 min

Total 30 min

6 porciones

Ingredients

100 g de chorizo vegetariano
50 g de cebolla
65 g de poro
20 g de aceite de oliva
900 g de fondo de verduras

900 g de caldo de verduras
320 g de acelgas sin tallo y troceadas
1 cucharadita de sal fina

Difficulty

easy

Nutrition per 1 porción

Protein 6 g

Calories 550 kJ / 131 kcal

Fat 10 g

Fibre 2 g

Carbohydrates 5 g

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