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Vanilla honey cupcakes

Vanilla honey cupcakes
3.7 33 ratings
Prep. 20 min
Total 1 h 20 min
12 portions
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Ingredients

Vanilla honey cupcakes
  • eggs
    2
  • honey
    140 g
  • natural vanilla extract
    1 tsp
  • buttermilk
    190 g
  • extra virgin coconut oil
    120 g
  • self-raising flour
    250 g
  • baking powder
    ¼ tsp
Vanilla honey icing
  • cream cheese cut into pieces (2 cm) and softened
    250 g
  • natural vanilla extract
    1 tsp
  • honey to taste
    ½ - 1 tbsp

Difficulty

easy

Nutrition per 1 portion

Sodium 98.7 mg
Protein 5.6 g
Calories 1221.8 kJ / 290.8 kcal
Fat 18.5 g
Fibre 0.6 g
Saturated Fat 14.4 g
Carbohydrates 26.2 g

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Also featured in

Sweet Nourish 80 Recipes
Australia and New Zealand

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