Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup, we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Thermomix® TM31
Compatible
Mango truffles, strawberry spheres and white chocolate crumble
Prep. 1 h 20 min
Total 11 h 30 min
8 portions
Ingredients
Mango truffles
-
mango flesh250 g
-
glucose syrup25 g
-
white sugar80 g
-
agar agar powder (see Tips)1 ½ tsp
-
pouring (whipping) cream30 g
-
cocoa butter120 g
-
vanilla bean seeds scraped½
Sour meringue
-
egg whites2
-
caster sugar80 g
-
citric acid1 tsp
Strawberry spheres
-
frozen strawberries (see Tips)350 g
-
balsamic vinegar½ tsp
-
lemon juice1 tsp
-
salt1 pinch
-
calcium lactate gluconate (see Tips)2 tsp
-
xanthan gum1 tsp
-
water1000 g
-
sodium alginate (see Tips)2 tsp
White chocolate powder
-
white chocolate120 g
-
full cream milk30 g
-
milk powder30 g
-
maltodextrin powder (see Tips)30 g
Assembly
-
fresh basil leaves16
-
strawberries cut into slices8
Difficulty
advanced
Nutrition per 1 portions
Sodium
223.9 mg
Protein
4.8 g
Calories
1541.9 kJ /
367 kcal
Fat
20 g
Fibre
2.3 g
Saturated Fat
4.7 g
Carbohydrates
43.3 g
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Entertaining with Dani Valent
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Australia and New Zealand
Australia and New Zealand
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