Healthy banana bread

Healthy banana bread

4.6 277 ratings

Prep. 15 min

Total 1 h 15 min

12 portions

Ingredients

buckwheat flour (see Tips)
225 g
coconut sugar
150 g
bicarbonate of soda
1 tsp
baking powder
1 tsp
ground cinnamon
1 tsp
salt
½ tsp
rolled oats
60 g
desiccated coconut
20 g
chia seeds plus extra for decorating
1 tbsp
ripe bananas 3 cut into quarters; 1 for decorating
4
egg
1
natural yoghurt
140 g
grapeseed oil
45 g
vanilla bean paste
1 tsp
pure maple syrup for drizzling
1 tbsp

Difficulty

easy

Nutrition per 1 portion

Sodium 433.3 mg

Protein 2.7 g

Calories 976.9 kJ / 232.6 kcal

Fat 6.9 g

Fibre 2 g

Saturated Fat 1.9 g

Carbohydrates 39.8 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Smart snacking 8 Recipes
Australia and New Zealand

Thermomix® Sensor (Bread, cakes and more) 66 Recipes
Australia and New Zealand

You might also like...

Show all

Soft cinnamon doughnuts

50min

Apple crumble meringue slice

2h 45min

Caramel chocolate mousse cake (TM6, Kirsten Tibballs)

28h

Classic lemon tart

3h 10min

Gluten free carrot and almond cake

2h 30min

Health by chocolate torte (Skinnymixers)

45min

Apple frangipane tart

1h 20min

Gluten free vanilla bundt with lemon glaze

1h 5min

Best lemon drizzle cake

35min

Chocolate mint thins

2h 30min

Lemon and coconut blondies

40min

Black forest cake

5h

Show all