Gluten Free Shortcrust Pastry
TM5 TM6

Gluten Free Shortcrust Pastry

4.6 (5 ratings)

Ingredients

  • 75 g rice flour, plus extra for dusting
  • 75 g maize flour
  • 75 g potato starch
  • 100 g butter, diced
  • 30 g water, cold
  • 1 medium egg
  • 1 pinch fine sea salt

Nutrition
per 1 total recipe
Calories
6727 kJ / 1612 kcal
Protein
13 g
Carbohydrates
186 g
Fat
89 g

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