Devices & Accessories
White Bean Salad
Prep. 5 min
Total 5 min
6 portions
Ingredients
-
500 - 600 g tinned cannellini beans, rinsed and drainedtinned butter beans rinsed and drained500 - 600 g
-
red peppers quartered100 g
-
green peppers quartered100 g
-
onions quartered100 g
-
black olives pitted, halved70 g
-
olive oil50 g
-
sherry vinegar40 g
-
fine sea salt½ tsp
Difficulty
easy
Nutrition per 1 portion
Protein
7.1 g
Calories
1369 kJ /
327 kcal
Fat
24.1 g
Fibre
5.6 g
Carbohydrates
17.6 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
LUNCHBOX INSPIRATION
8 Recipes
UK and Ireland
UK and Ireland
You might also like...
Show allArancini
2 h 10 min
Chilli Tacos
30 min
Mini Vegetable Frittatas
35 min
Nachos with Chilli and Cheese
40 min
Asparagus and Mango Salad
35 min
Red Pepper and Potato Tortillas with Olive Tapenade
35 min
White Bean Purée and Anchovy on Crostini
45 min
Spiced Garlic Prawns and Squid
20 min
Patatas Bravas with Chorizo
1 h 20 min
Beer Battered Cod Bites
1 h 10 min
Polenta Muffins with Prawns and Mayo
1 h 25 min
Twice-Baked Watercress, Goat's Cheese and Hazelnut Soufflé
1 h 10 min