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Ingredients
- 500 g Wasser
- 1 TL Salz
- 1000 g Brokkoliröschen
- 1 Bund Dill ohne Stiele
- 1 Zwiebel halbiert
-
40
g Butter in Stücken
or 40 g Margarine in Stücken - 40 g Mehl
- 120 g Sahne
- 130 g Milch
- 2 Prisen weißer Pfeffer, gemahlen
- 2 Prisen Muskat
-
75
g Bel Paese in Stücken
or 75 g Deutscher Butterkäse in Stücken - 9 Lasagneplatten
- 200 - 250 g geräucherter Lachs in Scheiben
- Nutrition
- per 1 Portion
- Calories
- 550 kcal / 2304 kJ
- Protein
- 31 g
- Fat
- 29 g
- Carbohydrates
- 39 g
- Fibre
- 9.9 g
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