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Safran-Kokos-Milchreis mit Rosenwasser

Safran-Kokos-Milchreis mit Rosenwasser
4.0 27 ratings
Prep. 10 min
Total 40 min
6 Portionen
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Ingredients

  • frischer Ingwer geschält, in dünnen Scheiben
    15 g
  • Ghee
    2 EL
  • Kokosflocken
    50 g
  • Zimt, gemahlen
    1 TL
  • Milchreis
    200 g
  • Milch
    1000 g
  • Rohrzucker
    50 g
  • Salz
    ¼ TL
  • Safran, gemahlen (à 0,1 g)
    2 Dosen
  • Rosenwasser
    1 EL

Difficulty

medium

Nutrition per 1 Portion

Protein 9 g
Calories 1632 kJ / 390 kcal
Fat 20 g
Fibre 2 g
Carbohydrates 43 g

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