Ratatouille

Name: Ratatouille
Prep time: 15 min
Cook time: 40 min
Total time: 40 min
Yield: 4 porsjoner
Ingredients: 120 g løk; 2 hvitløksfedd; 20 g olivenolje; 300 g tomat, moden; 100 g rød paprika; 1 ss blandete urter, tørket; 1 ts salt; 2 klyper svart pepper, nykvernet; 300 g aubergine; 200 g squash

Καμία βαθμολογία

Προετοιμασία 15 λεπτ.

Σύνολο 40 λεπτ.

4 porsjoner

Υλικά

løk delt i to
120 g
hvitløksfedd
2
olivenolje
20 g
tomat, moden delt i biter (2-3 cm)
300 g
rød paprika delt i biter (2-3 cm)
100 g
blandete urter, tørket (feks. timian, rosmarin, merian, basilikum, persille)
1 ss
salt
1 ts
svart pepper, nykvernet
2 klyper
aubergine delt i biter (2-3 cm)
300 g
squash delt i biter (2-3 cm)
200 g