Устройства и аксесоари
Crispy Parmesan Salmon with Vegetables and Lemon Cream Sauce
Подготовка 25 мин.
Общо 1ч.
6 portions
Съставки
Crispy Parmesan Salmon with Vegetables
-
broccoli florets300 g
-
red onions cut in eighths and divided into individual layers200 g
-
red radishes halved200 g
-
fine sea salt5 pinches
-
olive oil plus extra 3 tbsp for vegetables20 g
-
white bread toasted, quartered80 g
-
Parmesan cheese cut in pieces (2 cm)40 g
-
fresh dill5 g
-
fresh parsley leaves5 g
-
lemon thin peelings of skin only1
-
unsalted butter diced50 g
-
ground black pepper2 pinches
-
salmon fillet, fresh, skinless1200 g
-
Dijon mustard4 Tbsp
Creamy Lemon Sauce
-
onions quartered50 g
-
unsalted butter diced130 g
-
white wine50 g
-
freshly squeezed lemon juice50 g
-
fine sea salt¼ tsp
-
ground black pepper2 pinches
-
double cream120 g
Трудност
средно
Хранене за 1 portion
Натрий
652.6 mg
Протеин
48.1 g
Калории
3788.9 kJ /
905.6 kcal
Мазнини
71.3 g
Фибри
2.6 g
Наситените мазнини
28.9 g
Въглехидрати
17.4 g
Харесва ли ви това, което виждате?
Тази рецепта и повече от 100 000 други ви очакват!
Регистрирайте се безплатно Повече информацияМожете да харесате също и ...
Покажи всичкоItalian-style Baked Sea Bass with Roasted Pepper Dip and Fennel Salad
40min
Steamed turbot and mixed vegetable parcels
1h 15min
Salmon and Courgette en Croute
1h
Salmon and Fennel Risotto
25min
Prawn and Chorizo Paella
45min
Poached Cod with Leek Sauce, Steamed Carrots and Basmati Rice
40min
Prawn Saganaki with Feta
35min
Salmon and Couscous Parcels with Sun-dried Tomatoes
35min
Seafood Soup
30min
Salmon Tikka Dinner with Steamed Rice
40min
Beetroot Rosti with Smoked Salmon and Herb Crème Fraîche
25min
Prawn Chow Mein
45min